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2016 VIP

Our committee is working hard to bring to you a VIP Experience at the 10th Annual Stone Crab Jam.
Please check back for more information, the "Stone Crab VIP Experience awaits you"!
 
The VIP area will be limited to 300 patrons and will feature food, drink and music.
 
 

What does VIP have to offer?

Food, Music and Fun

Full Bar, Fine Wine, Crafted Beer

Indoor, Outdoor Dining

Inside Facilities

Live Music

VIP Parking

4 Drink Tickets

2 Water | Soda Tickets

 

 
 



VIP will be catered by:

"Sweet Pototoes" A Breakfast and Lunch Cafe

Gruff's Tap and Grille

Chef Alan James Ingram II

MENU

Hors D’oeuvres served from 3p.m. till 5 p.m.

Dinner served from 5p.m. till 8p.m.

 

Antipasti Skewers

Sundried Tomato. Kalamata Olive. Artichoke Heart. Fresh Mozzarella.

Marinated in e.v.o.o. and our secret blend of herbs and seasonings.

The Grove

Spring Mix. Tomato. English Cucumber. Mandarin Orange. Strawberry. Cranberry. Almonds.

Tossed in our chef – created honey raspberry vinaigrette.

Pita & Hummus

Our house- made Hummus served with crisp pita chips.

Smoked Salmon Platter

Thin sliced smoked Salmon. Capers. Red Onion. Hard Boiled Egg. Arugula. Cucumbers.

Seasoned Flat Bread Crackers.

Chicken Tikka Skewers

Skewered Authentic Chicken Tikka, Green Peppers & Onions.

Crab & Shrimp Salad

Crab & Shrimp mixed with Sweet Cabbage.

Stuffed Jalapenos

Jumbo Jalapeno Pepper stuffed with Sundried Tomato, Herb Cream Cheese.

 Apple-Wood Smoked Bacon.

Beef Empanadas

Served with Adobo Aioli

 

Dinner 5p.m. till 8p.m.

 

Station One

Stone Crab Claws. Peel and Eat Shrimp

Quantity depends on market price.

Station Two

Pulled Pork Sliders

Slow Smoked Pulled Pork. Brioche Slider bun. Sweet & Hot BBQ Sauce

Accompanied with our Sweet Slaw and Pickle Chips.

Station Three

Cajun Station

Classic Creole Jambalaya

Andouille Sausage. Creole Chicken. Served with white rice.

Classic Caesar Salad. Crisp Romaine. Shredded Parmesan. Garlic Croutons

Station Four

Brisket

In our Chef- Created Sweet Whiskey Sauce

Accompanied with our Bacon & Three Cheese Macaroni.